Monday, September 23, 2024
HomeLifestyleAll vegetables will taste bland once you taste this gram flour vegetable - Top News Bulletin

All vegetables will taste bland once you taste this gram flour vegetable – Top News Bulletin


Sometimes we feel bored after eating seasonal vegetables. Sometimes there is no vegetable in the house and we don't know what to cook and eat. Sometimes tomatoes run out. In such a situation, we are telling you the recipe of a very tasty vegetable made from gram flour, for which you will neither need tomatoes nor any other vegetable. You can quickly make this tasty vegetable of gram flour whenever you want. Know the recipe of making gram flour vegetable.

Recipe for making gram flour vegetable

step 1- To make gram flour vegetable, grind 2 inches of ginger and 3 green chillies. Now put 1 cup of gram flour and 1 teaspoon of Desi ghee in a bowl. Add 1 teaspoon of ginger and chilli paste in it.

Add half a teaspoon of turmeric powder, half a teaspoon of garam masala, 1 teaspoon of red chili powder and a little celery and mix everything in the gram flour. You have to mix everything by rubbing with your hands and sprinkle very little water on it. The thicker your gram flour is, the tastier the vegetable will be.

Step 2- Do not let the gram flour dough set too much and break it into small pieces in the shape of vadis. Remember not to make them smooth at all, the more rough they are the tastier the vegetable will be.

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Step 4- When the oil is hot, add 1 teaspoon cumin seeds, 7-8 cloves of garlic without chopping, 4 onions cut long and thick. Now brown the onions lightly and then add salt and add ginger and green chilli paste to it.

Step 6- After the water boils, add the prepared gram flour vadis and reduce the flame of the gas and cook it covered for 5 minutes. The delicious gram flour curry is ready, serve it with green coriander. This curry is very tasty to eat with roti and paratha.



Image Credit: India-Tv.

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